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208- to 240-volt water-cooled 1-phase pressurized slim twin-twist soft serve floor model with front-opening cabinet

O231-38I2F-WF

Discontinued

208- to 240-volt water-cooled 1-phase pressurized slim twin-twist soft serve floor model with front-opening cabinet

Twin-Twist, floor standing, gravity-fed, soft serve/yogurt freezer. Delivering high-quality consistency from first cone to last, this hardworking floor standing unit easily handles peak demands and is built to last. Cleanup and maintenance are a breeze; the Intellitec2® control provides the ultimate in worry-free operation, and the Energy Conservation Mode (ECM) protects against over agitation.

  • Hard-working, floor standing unit handles peak demands, while providing years of dependable service.
  • Twist feature allows you to serve two flavors individually or combine flavors for a unique twist.
  • Production Capacity: 11 gallons per hour.
  • 208-230/60/1 Air
  • Gravity Fed
  • IntelliTec2™ control communicates with the operator for worry-free operation.
  • Energy Conservation Mode (ECM) protects product from over-agitation during slow or non-draw periods.
  • Proprietary auger design gently folds mix and prevents product breakdown, producing a smoother, creamier product.
  • Long-wearing parts offer lower preventative maintenance costs.
  • Clear door provides excellent product visibility and merchandising appeal.
  • Self-closing spigot eliminates waste and ensure precise portion control.

Product Specifications

Model Information
Name Value
UPC 671080414508
Unit Dimensions
Name Value
Overall Dimensions (IN) 26 x 31-1/2 x 62-1/2
(W) Width (IN) 26
(D) Depth (IN) 31.5
(H) Height (IN) 62.5
Overall Dimensions (CM) 66 x 80 x 158.8
(W) Width (CM) 66
(D) Depth (CM) 80
(H) Height (CM) 158.8
Electrical
Name Value
Frequency (Hz) 60
Hardwired Connection Yes
Hz 60
Maximum Overcurrent Protection Device (Per Barrel) 40
Minimum Circuit Ampacity (Per Barrel) 27
Phase 1
Plug Connection No
Voltage 208-240
Volume
Name Value
Output Capacity per Hour per Freezing Cylinder (GAL) 11
Weight
Name Value
Weight (LB) 640
Weight (KG) 290.3
Construction
Name Value
Product Function Soft Serve & Frozen Yogurt Floor Standing Machines
Frozen Treat: General Specifications
Name Value
Cooling Air
Number of Drive Motors 2
Drive Motor (hp) 2
Number of Hoppers 2
Hopper: Compressor (Btu/hr) 1300
Hopper Refrigerant R-134a
Number of Freezing Cylinders 2
Number of Freezing Cylinder Compressors 2
Freezing Cylinder Compressor (Btu/hr) 14000
Freezing Cylinder Refrigerant R448a
Air Flow Units require 3" (7.6 cm) air space at the back and sides.
Frozen Treat: Capacity Specifications
Name Value
Hopper Capacity (GAL) 6.5
Hopper Capacity (L) 24.61
Total Hopper Capacity (GAL) 13
Total Hopper Capacity (L) 49.21
Freezing Cylinder Capacity (GAL) 1
Freezing Cylinder Capacity (L) 3.79
Case Lot Measurement
Name Value
Case Width 32
Case Height 60
Case Length 40

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