O231-109I2F
208- to 240-volt air-cooled 3-phase soft serve gravity-fed twin-twist floor machine
Twin-Twist, floor standing, gravity-fed, soft serve/yogurt freezer. Delivering high-quality consistency from first cone to last, this hardworking floor standing unit easily handles peak demands and is built to last. Cleanup and maintenance are a breeze; the Intellitec2® control provides the ultimate in worry-free operation, and the Energy Conservation Mode (ECM) protects against over agitation.
- Hard-working, floor standing unit handles peak demands, while providing years of dependable service.
- Twist feature allows you to serve two flavors individually or combine flavors for a unique twist.
- Production Capacity: 11 gallons per hour.
- 208-230/60/3 Water
- Gravity Fed
- IntelliTec2™ control communicates with the operator for worry-free operation.
- Energy Conservation Mode (ECM) protects product from over-agitation during slow or non-draw periods.
- Proprietary auger design gently folds mix and prevents product breakdown, producing a smoother, creamier product.
- Long-wearing parts offer lower preventative maintenance costs.
- Clear door provides excellent product visibility and merchandising appeal.
- Self-closing spigot eliminates waste and ensure precise portion control.
Product Specifications
Model Information
| Name | Value |
|---|---|
| UPC | 671080290478 |
Unit Dimensions
| Name | Value |
|---|---|
| Overall Dimensions (IN) | 26 x 31-1/2 x 62-1/2 |
| (W) Width (IN) | 26 |
| (D) Depth (IN) | 31.5 |
| (H) Height (IN) | 62.5 |
| Overall Dimensions (CM) | 66 x 80 x 158.8 |
| (W) Width (CM) | 66 |
| (D) Depth (CM) | 80 |
| (H) Height (CM) | 158.8 |
Electrical
| Name | Value |
|---|---|
| Frequency (Hz) | 60 |
| Hardwired Connection | Yes |
| Hz | 60 |
| Maximum Overcurrent Protection Device (Per Barrel) | 30 |
| Minimum Circuit Ampacity (Per Barrel) | 19 |
| Phase | 3 |
| Plug Connection | No |
| Voltage | 208-240 |
Volume
| Name | Value |
|---|---|
| Output Capacity per Hour per Freezing Cylinder (GAL) | 11 |
Weight
| Name | Value |
|---|---|
| Weight (LB) | 640 |
| Weight (KG) | 290.3 |
Construction
| Name | Value |
|---|---|
| Product Function | Soft Serve & Frozen Yogurt Floor Standing Machines |
Frozen Treat: General Specifications
| Name | Value |
|---|---|
| Cooling | Water |
| Number of Drive Motors | 2 |
| Drive Motor (hp) | 2 |
| Number of Hoppers | 2 |
| Hopper: Compressor (Btu/hr) | 1300 |
| Hopper Refrigerant | R-134a |
| Number of Freezing Cylinders | 2 |
| Number of Freezing Cylinder Compressors | 2 |
| Freezing Cylinder Compressor (Btu/hr) | 19500 |
| Freezing Cylinder Refrigerant | R448a |
| Plumbing Fittings | Units require 1/2" N.P.T. water and drain fittings with 2 inlets and 2 outlets or 1/2" N.P.T. water and drain fittings with 1 inlet and 1 outlet. Maximum water pressure of 130 psi. Minimum water flow rate of 3 GPM. Ideal EWT of 50°-70°F |
| Air Flow | Units require 3" (7.6 cm) air space at the back and sides. |
Frozen Treat: Capacity Specifications
| Name | Value |
|---|---|
| Hopper Capacity (GAL) | 6.5 |
| Hopper Capacity (L) | 24.61 |
| Total Hopper Capacity (GAL) | 13 |
| Total Hopper Capacity (L) | 49.21 |
| Freezing Cylinder Capacity (GAL) | 1 |
| Freezing Cylinder Capacity (L) | 3.79 |
Case Lot Measurement
| Name | Value |
|---|---|
| Case Width | 33 |
| Case Height | 65 |
| Case Length | 40 |
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